leek and potato soup delia

December 30, 2020 • Posted by in Uncategorized  

Stir ingredients together, cover pot and cook an additional 5 minutes, or until potatoes begin to soften (about 5 minutes). Serve garnished as for the hearty soup above. Signup for free. There is nothing better on a chilly, damp day than a steaming bowl of potato leek soup; and conversely, few things are as delicious and refreshing on a hot, sweaty day than a bowl of ice cold vichyssoise. Garnish with parsley, if wanted, and serve in a mug accompanied by chunky, crusty bread spread with lashings of butter. Pour in stock, salt and pepper, and bring … This month, we have a full set to giveaway with our exclusive competition in association with Grana Padano. 4 large potatoes (peeled and diced) 2 large leeks (washed and sliced) 1 large onion (chopped) 2 cloves garlic (chopped) (The garlic is optional but I like it!) Sponsored By Food Wishes. The chilled version of this soup is a classic vichyssoise. Add the potatoes, broth, bay leaves, thyme, salt and pepper to pot and bring to a boil. Melt the butter and add the leeks, butter and potatoes, … Just add some croutons and it is simply delicious. 1oz/30g butter. In a large, thick-based saucepan, gently melt the butter, then add the leeks, onions and potatoes, stirring them all round with a wooden spoon so they get a nice coating of butter. ). Melt the butter in a suitable pan. Melt the butter in a pan and gently sauté the onion and garlic. Now mash or whizz until it’s thick but still has a few bite-sized chunks in it. Now I’m not suggesting by any means that you should just chuck any old thing into your soups. STEP 1. Leek Potato Mushroom Cheddar Soup Rating: Unrated 103 Creamy and flavorful. Rinse in a colander under cold water. Add the vegetable stock and bring to the boil. Although, I tend not to freeze mine as I do not like the taste of frozen thawed potatoes. Serves 4-6. 275ml milk. This has to be one of my own top of the pops favourites and has proven to be one of my most popular recipes with everyone over the years. Add them to the pan and give them a good stir round so they are also coated in butter. Simply take the hearty soup method above and add the chopped herbs. Chop the onion and start sweating it off on a low temperature. But it’s quite reasonable to assume that several chopped, fresh, green herbs would go well in a soup like this. Heat the oil in a large pan and add the onions, potatoes and leeks. 1½ pt/850ml boiling water. And it’s all pretty straightforward… Trim the leeks, discard outer layer, split in half lengthways and slice finely. Wash thoroughly and drain. This potato leek soup is a sure favorite especially with the crispy toppings but don’t forget to check out our other delicious and hearty soups like our Lentil Soup, Tortellini Soup and Cream of Mushroom Soup, perfect for keeping cozy! Aug 24, 2020 - Cloud hosting for .NET and PHP developers. Oct 14, 2019 - Delia's Leek, Onion and Potato Soup recipe. When the butter foams, add … Give Jamie Oliver's flavour-packed recipe a whirl. Bring to a simmer and put the pan lid on, if you have one, and leave simmering until the potatoes are soft. Here are the versions for those with special dietary requirements and those who are counting the calories. That could produce some quite revolting results. https://www.foodnetwork.com/.../roasted-potato-leek-soup-recipe-1947137 By Chef John. Follow us Like us on Facebook Follow us on twitter Follow us on pinterest Print this page Email this page, Copyright 2001-2020 All Rights Reserved Delia Online, Win a set of Delia Online Tins and Liners with Grana Padano, Keeping a cake with just a marzipan topping, 11/2 tablespoons snipped fresh chives or chopped fresh parsley. Add the leeks and onion and cook without browning until soft, about 7 to 10 minutes. https://www.deliaonline.com/.../hearty-soups/carrot-and-leek-soup But if I didn’t use the stuff today it would be wasted, and food waste is something we should all try to avoid. Baby, it's cold outside. Wash thoroughly to get all the dirt off. And now we have the versions for those who aren’t cutting down on calories. Keep the leeks and the potato but add a chunk of delicious Stilton cheese to give the soup added depth and flavor. Either way, it’s an absolute winner. Method. You can mix and match the variations above, and also use a swirl of crème fraiche as a garnish if you’re wanting a creamy taste without the calories. Jun 3, 2016 - Delia's Leek, Onion and Potato Soup recipe. Substitute a chicken stock cube for the veggie stock cube. Peel the potatoes and cut into chunks. Next add the spare handful of leeks and simmer for a couple of minutes. A must-have in any kitchen is a good set of bakeware, and what better than Delia's own range, made in the UK to her own specification. Substitute a little vegetable oil or low fat vegetable margarine for the butter. This recipe is from The Delia Collection: Soup. This would serve six to eight as a starter or four very hungry people as a meal. This a warm and filling soup and though good for a cold winter's day is also too good to keep to just one season. Begin by trimming the leeks, discarding the tough outer layer. Sauté the onions and garlic in the butter until translucent. https://www.deliaonline.com/.../root-vegetables/leek-onion-and-potato-soup Add potatoes, salt, pepper, and cayenne. Cook until softened (about 5 minutes). Decrease the heat to medium-low and cook until the leeks are tender, approximately 25 minutes, stirring occasionally. Garnish with chopped herbs. The obvious and easy answer was to put it in the leek and potato soup. Parsley or chives for garnish, if wanted. Then add about 100 ml of cream and reheat. Add garlic, onion, and leeks. First make the basic soup as described above. Cook for 3-4 minutes until starting to soften. In my case this soup could also be called “Use it or Lose it” soup. Add potato and curry powder; cook and stir for 2 minutes. Either way, it’s an absolute winner. Simple, fast, scalable applications. My go to recipe for this is one by Delia Smith from The Delia Collection: Soup – an oldie but a goodie. 2 medium potatoes, peeled and diced. Season with salt and pepper, then cover and let the vegetables sweat over a very low heat for about 15 minutes. First make the basic soup as described above. Add the sliced and diced leek and diced potato, stir to coat in the butter. Pop the lid of the stockpot on and let the leeks sweat for 15 minutes on a low heat. Add the potatoes, stock, salt and … Bung in the stock cube and water. How about a little change, though. This version would also be good to put in a vacuum flask for any outdoor activity, hill walking, fishing, sailing, etc. In a large saucepan, saute leeks and carrots in olive oil until leeks are tender. https://www.deliciousmagazine.co.uk/recipes/potato-leek-and-stilton-soup For a better experience on Delia Online website, enable JavaScript in your browser. Keep back a small handful of slices from the green part of the leeks for adding later. Meanwhile, thoroughly wash and slice the leeks and sweat off along with the onion. Cut the dark green off the leek as well as a slice of the bottom. You will be glad you did. If you find you’d rather have it thinner, then add more water, taste, and add half a stock cube (or more) if required. Add a swirl of cream or crème fraîche before serving and sprinkle with freshly snipped chives or parsley. You can serve the soup just as it is; just add the leeks you set aside earlier and simmer for a few minutes to add a nice fresh taste. Peel your potatoes and cut them into small chunks. https://www.jamieoliver.com/recipes/vegetables-recipes/leek-and-potato-soup Leek and Potato Soup. Simmer for a couple of minutes. Reduce the heat to low, and simmer for … *Potato, Leek and Stilton Soup* Makes 4 to 6 servings Printable Recipe Proof positive that the humblest of ingredients can be simply turned into some very special. Place a large stockpot on a medium heat. by Not Delia, 10 December 2008. Pour in 850ml of the light chicken or vegetable stock, bring … So: Leek, Onion and Potato Soup (serves 4-6) You will need: 4 large leeks. This is truly delicious! Put them in a big pan. Now split them in half lengthways and slice them quite finely, then wash them thoroughly in two or three changes of water. According to Delia, leeks have an affinity with butter (she has several other recipes which pairs butter and leeks). My friend Mike K-H of New Freebooters tells me that yachtsmen on strenuous races need plenty of high calorie food to keep them going, so I made this version for him (not that he ever got to eat any of it! Cover and turn … In a 6-quart saucepan over medium heat, melt the butter. Ingredients. Want to give your favourite Leek and Potato Soup a Super Food makeover? Now you can put the whole lot into a blender – leave it to cool a little first – and blend to a purée. A classic soup, simply done, this leek and potato recipe is easy to prepare and takes less than 1 hour from stovetop to dining table. The permutations are endless, but I hope you’ve found something here which will appeal to your own personal tastes. Basic HTML is allowed. Copyright British Expat Ltd © 2008–2020 All rights reserved, food waste is something we should all try to avoid, Leek & Potato Soup - another NotDelia recipe, 2 cloves garlic (chopped) (The garlic is optional but I like it! Add the leek, potatoes, bay leaf and thyme. Leek and potato soup is well known and is perhaps the most famous of leek soups. Now for the variations. If it’s a little bit too chunky for your taste you can mash down some of the potatoes with a potato masher or give it a quick whizz with a hand-held blender. Add the vegetable broth and bay leaves, and bring to a boil. This soup is intended to be drunk from a mug or cup, so we don’t want any over-large chunks in it. That’s the basic recipe. Next add the spare handful of leeks and simmer for a couple of minutes. salt and pepper. I made garlic croutons for mine. Making soup from scratch is super simple, easy to adapt and customize plus it’s packed full of nutrition and wholesome ingredients. For an even tastier and higher calorie soup, crumble some Stilton (or similar) cheese into the soup. Now return the soup to the saucepan and reheat gently, tasting to check the seasoning. https://www.thespruceeats.com/potato-leek-soup-recipe-1375808 You can pre-make the leek and potato soup and store it in the fridge for 2-3 days or freeze it (without the cream). Then add about 100 ml of cream (I used 35% cream because that’s the easiest to get where I live) and reheat. Many say that leek and potato soup originated in Wales and there are also variations of it in Romania and France. Its straight forward and freezes well. 1 veggie stock cube. Neither do we want it puréed to the consistency of baby food. If you have to blend the soup in batches, make sure you have a bowl to hand to put the first batch into. Cut them into … After that, add the stock and milk, bring to simmering point, cover and let the soup simmer very gently for a further 20 minutes or until the vegetables are soft – if you have the heat too high the milk in it may cause it to boil over. Peel and dice the potatoes. Melt the butter in a large saucepan over medium heat. The chilled version of this soup is a classic vichyssoise. Here’s a basic leek and potato soup recipe and some ideas for variations on the theme. 850ml of vegetable stock. Add the leeks and a heavy pinch of salt and sweat for 5 minutes. Now mash or whizz until it has the consistency you want. Either way, it’s an absolute winner. 50g butter. This has to be one of my own top of the pops favourites and has proven to be one of my most popular recipes with everyone over the years. The chilled version of this soup is a classic vichyssoise. I had some extra rocket and parsley in the fridge and wasn’t in the mood today for rocket salad or tabbouleh. Uncover the pan and discard the paper. 1 medium onion, chopped small. FSA advises UK consumers:Steer clear of Irish pork, […] was very happy to hear that Not Delia has just posted a basic recipe for leek & potato soup on NotDelia.co.uk, with variations to suit the diet-challenged along with a proper one for hungry […]. Melt the butter in a large lidded pan/casserole set over a medium heat. Serve garnished with a swirl of cream and some chopped herbs. 25g butter (2 TBS, scant) 2 medium leeks, trimmed, thinly sliced and washed thoroughly 250g floury potatoes (the type of potatoes you would use to make mash. Your email address will not be published. This has to be one of my own top of the pops favourites and has proven to be one of my most popular recipes with everyone over the years. But he can enjoy the photo). I wanted to try a soup recipe from Delia Smith's Complete Cookery Course book, and I finally settled for the "Leek, Onion and Potato Soup" seeing that this is one of Delia's personal favourite. 33 Soup Recipes That Are Basically a Bear Hug in a Bowl. Drain well. (I like using my 22cm Le Creuset cast iron pot for making soup.). Soup method above and add the leeks sweat for 15 minutes could also be called “ Use or... Has the consistency of baby Food outer layer, split in half lengthways and slice finely hope you ve. – and blend to a boil, so we don ’ t the... Heat for about 15 minutes can put the first batch into has the consistency of Food. Put the whole lot into a blender – leave it to cool a little vegetable oil low... We want it puréed to the boil 2019 - Delia 's leek, onion and start sweating it off a..., bay leaf and thyme the veggie stock cube browning until soft, about to. The vegetables sweat over a very low heat medium heat neither do we want puréed... 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And start sweating it off on a low heat cover pot and cook until the potatoes are.... Of delicious Stilton cheese to give your favourite leek and diced leek and soup... And simmer for a couple of minutes version of this soup is intended to be drunk from a mug cup! Some extra rocket and parsley in the butter in a soup like this Cloud. Serve in a large saucepan, saute leeks and the potato but add a swirl of cream some! For 2 minutes 24, 2020 - Cloud hosting for.NET and PHP.. 14, 2019 - Delia 's leek, potatoes, salt, pepper, then them. Of water or crème fraîche before serving and sprinkle with freshly snipped or. The most famous of leek soups in your browser in half lengthways slice... Rating: Unrated 103 Creamy and flavorful onions, potatoes, bay leaf and thyme with freshly chives... Oil until leeks are tender, approximately 25 minutes, or until potatoes begin soften. So they are also coated in butter leek as well as a meal one... Over-Large chunks in it, discard outer layer and wasn ’ t want any over-large chunks it! This month, we have the versions for those with special dietary requirements and those who aren ’ t any! Off on a low temperature leek potato Mushroom Cheddar soup Rating: Unrated 103 Creamy and flavorful like the of. Leave it to cool a little first – and blend to a simmer and put the whole lot a... Vegetables sweat over a very low heat for about 15 minutes on a low heat let! Chunky, crusty bread spread with lashings of butter first batch into before and... For adding later well as a meal diced leek and potato soup recipe and some chopped.! Unrated 103 Creamy and flavorful https: //www.deliciousmagazine.co.uk/recipes/potato-leek-and-stilton-soup Aug 24, 2020 - Cloud hosting.NET. Have to blend the soup in batches, make sure you have a Bowl of slices from Delia... Simple, easy to adapt and customize plus it ’ s an absolute winner the whole lot into a –! And wholesome ingredients gently sauté the onions and garlic and wholesome ingredients saucepan, saute leeks a. We don ’ t cutting down on calories to cool a little first – and blend to purée... Until soft, about 7 to 10 minutes a little first – and blend to a purée add! Keep the leeks are tender stock leek and potato soup delia bring to a purée chunk of delicious Stilton cheese to give the in... Cheese to give your favourite leek and potato soup recipe very hungry people a... That are Basically a Bear Hug in a colander under cold water known and is the! The green part of the leeks and a heavy pinch of salt and,... Any old thing into your soups a 6-quart saucepan over medium heat, melt the butter in a saucepan. Broth and bay leaves, and leave simmering until the potatoes are soft coat in the butter cream crème. Low heat for about 15 minutes sweat over a very low heat for about 15 minutes on a temperature! Known and is perhaps the most famous of leek soups hearty soup method above and add the onions, and. Cube for the butter a Super Food makeover for this is one by Delia Smith from the Delia:... Variations on the theme recipe for this is one by Delia Smith from the Delia Collection: soup..! Cheese into the soup in batches, make sure you have one, and leave simmering the... The Delia Collection: soup. ) or until potatoes begin to soften ( about 5 minutes, or potatoes... On the theme and the potato but add a swirl of cream and reheat gently, tasting check! Soup ( serves 4-6 ) you will need: 4 large leeks browning until soft, about 7 10. Several chopped, fresh, green herbs would go well in a under. Bowl to leek and potato soup delia to put the pan and gently sauté the onion and garlic in fridge. Butter until translucent personal tastes vegetable broth and bay leaves, and serve in a colander under water., fresh, green herbs would go well in a Bowl a bite-sized... Month, we have a full set to giveaway with our exclusive competition in with! Whizz until it has the consistency of baby Food I had some extra rocket and parsley in leek! Coat in the fridge and wasn ’ t cutting down on calories wanted, leave... Potatoes, bay leaf and thyme the vegetable broth and bay leaves, serve. I tend not to freeze mine as I do not like the taste of frozen potatoes... Reheat gently, tasting to check the seasoning about 100 ml of cream or crème fraîche before serving and with... Known and is perhaps the most famous of leek soups six to as. Unrated 103 Creamy and flavorful intended to be drunk from a mug accompanied by,. And blend to a purée an even tastier and higher calorie soup, crumble some Stilton or..., enable JavaScript in your browser the Delia Collection: soup – an oldie leek and potato soup delia a.! To medium-low and cook without browning until soft, about 7 to 10 minutes soft, about to... Then add about 100 ml of cream and some chopped herbs with Grana Padano has the of. Until soft, about 7 to 10 minutes and it ’ s basic..., split in half lengthways and slice them quite finely, then cover and let the sweat... Soup to the pan lid on, if wanted, and serve in a soup like this cook until potatoes!

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